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Restaurant: Domaine HospitaletChef: Beatrice et Jacques Ribourel (DaRank This Chef's RecipeAverage Rating: 2.3/ 3 - 3 votes Viewers Video RatingAverage Rating: 3.9/ 5 - 14 votes - 2,454 views |
Servings: | 4 People |
Cooking recipe time in minutes: | 10 |
Cooking recipe Search Tags: |
Apple cinnamon prawn and olive oil infusion Apple cinnamon cinnamon prawn prawn and |
Recommended wine with the dish: | blanc d'AOC de la Clappe (Languedoc) |
Difficulty level: | |
Cooking recipe viewed: | 2,454 |
Cooking Recipe Ingredients
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Name: | Domaine Hospitalet |
Phone: | +3 34 68 45 28 5 |
Website: | www.gerard-bertrand.com |
Address: | La Clape |
City: | Narbonne Plage |
Country: | Fr |
Overview: | "Beatrice and Jacques Ribourel have abandoned their hectic city-lives. She worked in a global bank, he as real estate agent. Installing themselves in La Clape on an exceptional site dominating the sea and just a few miles from Narbonne, Beatrice and Jacques Ribourel have developed a true tourist attraction at the heart of their vineyard with regional craftsmanship, museums, and temporary expositions. Welcome at their ''Domaine de l'Hospitalet''!" |