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World Global Cuisine
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Appetizer Recipes on Video
 | Cream of courgettes and eggplants with saffron Cream of courgettes and eggplants with saffron | Difficulty Level: EasyServings: 6Cooking Time: 60 Minutes |
 | Salad of cool royal shrimps roasted on mesclun from Nice Salad of cool royal shrimps roasted on mesclun from Nice | Difficulty Level: EasyServings: 4Cooking Time: 20 Minutes |
 | Shrimps jumped Shrimps jumped | Difficulty Level: EasyServings: 4Cooking Time: 15 Minutes |
 | Crepes parmentieres with the salmon and caviar Crepes parmentieres with the salmon and caviar | Difficulty Level: EasyServings: 4Cooking Time: 30 Minutes |
 | Cream of darling frozen with pimientos del piquillo Cream of darling frozen with pimientos del piquillo | Difficulty Level: EasyServings: 4Cooking Time: 35 Minutes |
 | Stewof snails to tobaccoof herbs of the Luberon Stewof snails to tobaccoof herbs of the Luberon | Difficulty Level: EasyServings: 10Cooking Time: 120 Minutes |
 | As a raviole of ceps and foie gras and asparagus As a raviole of ceps and foie gras and asparagus | Difficulty Level: EasyServings: 6Cooking Time: 60 Minutes |
 | Tepid dorade salad fried some of bell peppers marines Tepid dorade salad fried some of bell peppers marines | Difficulty Level: EasyServings: 4Cooking Time: 30 Minutes |
 | Caponata - Specialty Neapolitan Caponata - Specialty Neapolitan | Difficulty Level: EasyServings: 6Cooking Time: 90 Minutes |
 | Fried of mushrooms of the undergrowths gazpacho freezes Fried of mushrooms of the undergrowths gazpacho freezes | Difficulty Level: EasyServings: 4Cooking Time: 30 Minutes |
 | Brouillade of black truffles of the high country varois Brouillade of black truffles of the high country varois | Difficulty Level: EasyServings: 4Cooking Time: 15 Minutes |
 | Candies of foie gras syrup of Banyuls Candies of foie gras syrup of Banyuls | Difficulty Level: EasyServings: 6Cooking Time: 30 Minutes |
 | Small cakes of crab with the pistachios and olives in the Verjus of the Perigord Small cakes of crab with the pistachios and olives in the Verjus of the Perigord | Difficulty Level: EasyServings: 4Cooking Time: 35 Minutes |
 | Carpaccio Cipriani Appetizer Video Recipe: Carpaccio Cipriani | Difficulty Level: EasyServings: 4Cooking Time: 10 Minutes |
 | Fougasse Appetizer Video Recipe: Fougasse | Difficulty Level: EasyServings: 5Cooking Time: 75 Minutes |
 | Vegetable Anchoiade with Herbs and Salads Appetizer Video Recipe: Vegetable Anchoiade with Herbs and Salads | Difficulty Level: EasyServings: 4Cooking Time: 25 Minutes |
 | Langoustine Rotie Aux Amandes a lá Creme de Pistache Appetizer Video Recipe: Langoustine Rotie Aux Amandes a lá Creme de Pistache | Difficulty Level: EasyServings: 4Cooking Time: 20 Minutes |
 | Truffle Omelette Appetizer Video Recipe: Truffle Omelette | Difficulty Level: EasyServings: 4Cooking Time: 15 Minutes |
 | Remoulade de Saint Jacques Marinees Appetizer Video Recipe: Remoulade de Saint Jacques Marinees | Difficulty Level: EasyServings: 4Cooking Time: 20 Minutes |
 | Celery Mousse Soup with Chicken Meatballs - Chef Johann Lafer Appetizer Video Recipe: Celery mousse soup with chicken meatballs | Difficulty Level: EasyServings: 4Cooking Time: 40 Minutes |
 | Foie Gras on a rosette of Caramelized Apples - Chef Johann Lafer Appetizer Video Recipe: Foie gras on a rosette of caramelized apples | Difficulty Level: EasyServings: 4Cooking Time: 35 Minutes |
 | Curd with chive and bread crust with bacon Appetizer Video Recipe: Curd with chive and bread crust with bacon | Difficulty Level: EasyServings: 4Cooking Time: 45 Minutes |
 | Onion stuffed with Foie Gras, cooked in the oven Appetizer Video Recipe: Onion stuffed with Foie Gras, cooked in the oven | Difficulty Level: EasyServings: 4Cooking Time: 80 Minutes |
 | Chicory sauteed with foie gras Appetizer Video Recipe: Chicory sauteed with foie gras | Difficulty Level: EasyServings: 4Cooking Time: 15 Minutes |
 | Prawn a la nage with fennel, vanilla and verbena Appetizer Video Recipe: Prawn a la nage with fennel, vanilla and verbena | Difficulty Level: EasyServings: 4Cooking Time: 90 Minutes |
 | Artichoke hearts with crabs, horseradish butter and chive Appetizer Video Recipe: Artichoke hearts with crabs, horseradish butter and chive | Difficulty Level: EasyServings: 4Cooking Time: 60 Minutes |
 | River eel with green herbs Appetizer Video Recipe: River eel with green herbs | Difficulty Level: EasyServings: 4Cooking Time: 35 Minutes |
 | Zucchini flower beignets Appetizer Video Recipe: Zucchini flower beignets | Difficulty Level: EasyServings: 6Cooking Time: 15 Minutes |
 | Zeeland Lobster Salad Appetizer Video Recipe: Zeeland Lobster Salad | Difficulty Level: EasyServings: 4Cooking Time: 15 Minutes |
 | Prawn tales with beer Appetizer Video Recipe: Prawn tales with beer | Difficulty Level: EasyServings: 4Cooking Time: 30 Minutes |
 | Asparagous rissolee with truffle puree Appetizer Video Recipe: Asparagous rissolee with truffle puree | Difficulty Level: EasyServings: 4Cooking Time: 30 Minutes |
 | Foie gras pot au feu with celery Appetizer Video Recipe: Foie gras pot au feu with celery | Difficulty Level: EasyServings: 6Cooking Time: 25 Minutes |
 | Sturgeon carpaccio Appetizer Video Recipe: Sturgeon carpaccio | Difficulty Level: EasyServings: 4Cooking Time: 10 Minutes |
 | Calf Head Appetizer Video Recipe: Calf Head | Difficulty Level: EasyServings: 4Cooking Time: 60 Minutes |
 | Brouillade with eggs, tellines and truffles Appetizer Video Recipe: Brouillade with eggs, tellines and truffles | Difficulty Level: EasyServings: 4Cooking Time: 10 Minutes |
 | Foie gras in salt crust Appetizer Video Recipe: Foie gras in salt crust | Difficulty Level: EasyServings: 6Cooking Time: 50 Minutes |
 | Goose Liver Escallops on Toasted Gingerbread Appetizer Video Recipe: Goose Liver Escallops on Toasted Gingerbread | Difficulty Level: EasyServings: 6Cooking Time: 120 Minutes |
 | Green lentil ragout and smoked egg Appetizer Video Recipe: Green lentil ragout and smoked egg | Difficulty Level: EasyServings: 4Cooking Time: 40 Minutes |
 | Foie gras escalope prepared in a pan with green apple chutney Appetizer Video Recipe: Foie gras escalope prepared in a pan with green apple chutney | Difficulty Level: EasyServings: 4Cooking Time: 20 Minutes |
 | Prawn cone with sesame and curry Appetizer Video Recipe: Prawn cone with sesame and curry | Difficulty Level: EasyServings: 4Cooking Time: 40 Minutes |
 | Squash Soup with Goat Cheese Gnocchis Appetizer Video Recipe: Squash Soup with Goat Cheese Gnocchis | Difficulty Level: EasyServings: 4Cooking Time: 40 Minutes |
 | Escaoutoun Landais Appetizer Video Recipe: Escaoutoun Landais | Difficulty Level: EasyServings: 4Cooking Time: 20 Minutes |
 | Grilled Foie Gras with Roasted Seasonal Fruits Appetizer Video Recipe: Grilled Foie Gras with Roasted Seasonal Fruits | Difficulty Level: EasyServings: 4Cooking Time: 15 Minutes |
 | Cepe mushroom and chestnut salad, flambe Appetizer Video Recipe: Cepe mushroom and chestnut salad, flambe | Difficulty Level: EasyServings: 6Cooking Time: 12 Minutes |
 | Potato Galette with Bacon and Caviar Appetizer Video Recipe: Potato Galette with Bacon and Caviar | Difficulty Level: EasyServings: 4Cooking Time: 35 Minutes |
 | Tomatoes filled with Frog Legs Appetizer video recipe: Tomatoes filled with Frog Legs | Difficulty Level: EasyServings: 4Cooking Time: 60 Minutes |
 | Truffle of the St. jean been in flaky with bacon smokes veal and foie gras Truffle of the St. jean been in flaky with bacon smokes veal and foie gras | Difficulty Level: EasyServings: 0Cooking Time: 40 Minutes |