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Cooking Recipe Video : Grilled supreme John Dory

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Restaurant: Normandy

Chef: Hotels Lucien Barriere Deauville

Rank This Chef's Recipe

Average Rating: 1/ 3 - 2 votes

Viewers Video Rating

Average Rating: 3.6/ 5 - 10 votes - 1,652 views
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Restaurant: Normandy

Chef: Hotels Lucien Barriere Deauville

Rank This Chef's Recipe

Average Rating: 1/ 3 - 2 votes

Viewers Video Rating

Average Rating: 3.6/ 5 - 10 votes - 1,652 views
 

Recipe Details

Servings:
4 People
Cooking recipe time in minutes:
35
Cooking recipe Search Tags:
 Grilled supreme John Dory Grilled supreme supreme John John Dory Dory Grilled supreme John supreme John Dory
Recommended wine with the dish:
Sancerre
Difficulty level:
Cooking recipe viewed:
1,652
Cooking Recipe Preparation time
  • Preparation time: 35 minutes
  • Cooking: 3 hours
Cooking Recipe Ingredients
  • 8 nice, red tomatoes, cut in quarters and put in the vegetable mill
  • 1 tsp. cornstarch
  • 1 hazelnut-small scoop butter
  • 4 John Dory fillets, without skin, about 0.31 lbs. each
  • 2 large onions, cut in slices, marinated in 1 pint red wine
  • 1.76 oz. brown sugar powder
  • 0.88 oz. granulated sugar
  • 1 tbsp. acacia honey
How your dish looks like, following the step by step guide of the cooking recipe video
Cooking recipe preparation instructions
  1. Cook the onion and its marinade for about 3 hours on a small flame.
  2. When the wine is evaporated, add the honey to terminate the cooking.
  3. Keep it at the side of the stove.
  4. Reduce the tomato juice to one half and bind lightly with cornstarch and add the butter. Keep it aside.
  5. Lightly oil and season the John Dory fillets with salt and pepper. Then, place them on your hot and clean grill, grilling them from each side so that the squares from the grill become visible on the fish.
  6. Terminate the cooking in the oven at thermostat 6 for 4 minutes on a buttered plate.
Presentation:
  1. Place the preserved onion in the middle of a large serving dish. On top of it, put the John Dory fillet, and pour the tomato sauce around it.
Suggestion:
  1. Refine your decoration by putting some dill on the John Dory.
Restaurant
Name:
Normandy
Phone:
+33 2 31 98 66 22
Website:
www.lucienbarriere.com
Address:
"38, rue Jean Mermoz&
City:
Deauville
Country:
Fr
Overview:
"An anthem to the regional architecture: Being a truly typical Normand building with green half-timbering, stone checkerboards and picturesque steeples, it is comprehensible that the most famous persons of our times have been seduced by this breath-taking place. The silhouette of this palace has become the symbol of one of the most luxurious places in France."
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