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Restaurant: Le Mas d'ArtignyChef: Arthur DorshnerRank This Chef's RecipeAverage Rating: 1.5/ 3 - 2 votes Viewers Video RatingAverage Rating: 3.9/ 5 - 7 votes - 175 views Recipe videos for the weekend |
Servings: | 6 People |
Cooking recipe time in minutes: | 20 |
Cooking recipe Search Tags: |
Roasted white figs (from the Pays region) with almond ice-cream |
Recommended wine with the dish: | Maury |
Difficulty level: | |
Cooking recipe viewed: | 175 |
Cooking Recipe IngredientsSpicy wine:
Almond ice-cream:
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Name: | Le Mas d'Artigny |
Phone: | +33 4 93 32 84 5 |
Website: | www.grandes-etapes-francai |
Address: | Route de la Colle |
City: | Saint-Paul de Vence |
Country: | Fr |
Overview: | ""Saint-Paul de Vence, located on the Cote d'Azur, French Riviera, a little further into the countryside, is a place that has barely changed since the Renaissance. Its ochre-colored walls and rose rooftops have attracted many painters, poets, and writers in the 20's and 30's. The plaza is overshadowed by plane-trees and people play the popular French game ''boules''. This just provokes the thoughts of one of the most famous French musicians, Yves Montand. The ''Mas d'Artigny'' is an exceptional hotel and restaurant complex. Built into a 20-acre pine forest, it dominates the Cote d'Azur and offers a magnificent view. Saint-Paul is a mythical place, and even if it is a little detour along your road along the French Riviera, it just has to be on your agenda!"" |