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Cooking Recipe Video : Young pigeons caramelized with spices and honey

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Restaurant: Les Templiers

Chef: Francoise Depee

Michelin Guide Ranking

1

Viewers Video Rating

Average Rating: 3.8/ 5 - 13 votes - 1,052 views
 

Recipe Details

Servings:
4 People
Cooking recipe time in minutes:
45
Cooking recipe Search Tags:
 Young pigeons caramelized with spices and honey Young pigeons pigeons caramelized caramelized with
Recommended wine with the dish:
Crozes hermitage rouge
Difficulty level:
Cooking recipe viewed:
1,052
Cooking Recipe Preparation time
  • Preparation time: 45 minutes
Cooking Recipe Ingredients
  • Ground spices
  • 4 young pigeons, about 0.88 lbs.
  • 0.28 lbs. pigeon breast
  • 0.88 oz. foie gras
  • 0.18 oz. coriander
  • 1 star-shaped anise seed
  • 1 clove
  • 0.88 oz. foie gras (from the pigeon)
  • 0.18 oz. shallots
  • 0.53 oz. honey
  • 1 pint pigeon gravy
  • 0.28 lbs. wine vinegar
  • Salt, pepper
How your dish looks like, following the step by step guide of the cooking recipe video
Cooking recipe preparation instructions
  1. Prepare the pigeons.
Stuffing:
  1. Take the pigeon breast. Hack it with the shallot, foie gras, foie gras from the pigeon, salt and pepper.
  2. Garnish the insides of the young pigeons with this stuffing.
  3. Bridez-les and roast them in the oven for 8 minutes.
  4. Remove them from the oven and let them rest.
  5. Cover them with a mixture of honey and ground spices. (See sauce below.)
  6. Put them again in the oven for another 3 minutes.
Sauce:
  1. Put the honey in a saucepan and deice with vinegar. Caramelize.
  2. Add the ground spices and moisten with the pigeon gravy. Let it cook 10-15 minutes.
  3. Strain and bind with butter.
Garnishing:
  1. Prepare 4 carrots (with greens), 4 turnips (with greens), 0.7 oz. gourmand peas and 8 small onions according to your taste. Mix.
Presentation:
  1. Place the young pigeons on each dish. Pour some sauce around them and make a small pile of vegetables. Serve the remaining sauce in a sauce bowl.
Restaurant
Name:
Les Templiers
Phone:
+33 2 38 31 80 01
Website:
www.lestempliers.com
Address:
Les Bezards
City:
Boismorand
Country:
Fr
Overview:
"A half-timbering facade, a park with centenary-old oak trees, salons opening to the trees and flowers…this is "Les Templiers" (the Templars). At one hour from Orly, at the gates of the Loire and Sologne Valleys, this ancient command belongs to the famous chain "Relais et Châteaux". Thus, "Les Templiers" is much more than just a place. It is the mirror of art de vivre and the symbol of refinement and style on the countryside."
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